Courses - Course Regulation 2021

The Department of Economics offers both First cycle degree courses  and Second cycle degree courses in three different locations in Umbria: Assisi, Perugia and Terni:

Degree Course: Food science and technology

Study-units

1° Year

Study-unit Curriculum CFU Period
ADDITIONAL FORMATIVE OBLIGATIONS- BIOLOGY Common element in all curricula
0
whole year
ADDITIONAL FORMATIVE OBLIGATIONS- CHEMISTRY Common element in all curricula
0
whole year
ADDITIONAL FORMATIVE OBLIGATIONS- PHYSICS Common element in all curricula
0
whole year
ADDITIONAL FORMATIVE OBLIGATIONS - MATHEMATICS Common element in all curricula
0
whole year
OPTIONALS Common element in all curricula
3
I
ORIENTATION ACTIVITIES Common element in all curricula
2
I
ACTIVITY OF ORIENTATION Common element in all curricula
1
I
CHEMISTRY Common element in all curricula
9
I
FUNDAMENTALS OF BIOLOGY Common element in all curricula
10
I
LAW 81/08 Common element in all curricula
1
I
ENGLISH LANGUAGE - B1 Common element in all curricula
6
I
MATHEMATICS Common element in all curricula
6
I
BIOLOGIC PREVIEW Common element in all curricula
0
I
PRIMACY OF CHEMISTRY Common element in all curricula
0
I
PHYSICAL PREVIEW Common element in all curricula
0
I
MATHEMATICAL PRECORSO Common element in all curricula
0
I
MATHEMATICAL ANALYSIS tecnologie agro-alimentari
6
II
PHYSICS Common element in all curricula
6
II
GENETICS OF GRAPEVINE viticoltura e enologia
6
II
COMPUTER SCIENCE AND STATISTICS Common element in all curricula
6
II
BIOLOGIC PREVIEW Common element in all curricula
0
I
PHYSICAL PREVIEW Common element in all curricula
0
I
MATHEMATICAL PRECORSO Common element in all curricula
0
I

2° Year

Study-unit Curriculum CFU Period
AGRONOMY AND ARBORICULTURE tecnologie agro-alimentari
12
whole year
VITICULTURE viticoltura e enologia
12
whole year
FOOD BIOCHEMISTRY tecnologie agro-alimentari
6
I
FOOD BIOCHEMISTRY viticoltura e enologia
6
I
GENERAL MICROBIOLOGY Common element in all curricula
6
I
FOOD UNIT OPERATIONS Common element in all curricula
6
I
SOIL CHEMISTRY viticoltura e enologia
6
II
CROPS PROTECTION I AND II tecnologie agro-alimentari
12
II
CROPS PROTECTION I AND II viticoltura e enologia
12
II
FOOD MICROBIOLOGY Common element in all curricula
6
II
ANIMAL PRODUCTION tecnologie agro-alimentari
6
II

3° Year

Study-unit Curriculum CFU Period
OPTIONALS Common element in all curricula
9
I
QUALITY CONTROL AND MANAGEMENT Common element in all curricula
6
I
AGRICULTURAL ECONOMICS Common element in all curricula
6
I
ENOLOGY I viticoltura e enologia
6
I
PROCESSES OF FOOD TECHNOLOGY I tecnologie agro-alimentari
6
I
FOOD SCIENCE AND HUMAN NUTRITION Common element in all curricula
9
II
FOOD MARKETING Common element in all curricula
6
II
ENOLOGY II viticoltura e enologia
6
II
FOOD PROCESSING TECHNOLOGY II tecnologie agro-alimentari
6
II
FINAL EXAMINATION Common element in all curricula
12
II
STAGES OUTDOOR Common element in all curricula
6
II
INTERNSCHIP Common element in all curricula
6
II
STAGE Common element in all curricula
12
II

° Year

Study-unit Curriculum CFU Period
PRIMACY OF CHEMISTRY Common element in all curricula
0
I

Optional course content (Groups)

Study-unit Curriculum CFU Period
Group II ANNO- POSSIBILITA’ A SCELTA DA LINGUE O LABORATORIO
Required CFU: Min1 - Max3
LAB-BUSINESS OPTIONALS
Tecnologie agro-alimentari
3
whole year
FRENCH LANGUAGE - OPTIONALS
Tecnologie agro-alimentari
3
whole year
ENGLISH B2 - OPTIONALS
Tecnologie agro-alimentari
3
whole year
PORTUGUESE LANGUAGE - OPTIONALS
Tecnologie agro-alimentari
3
whole year
SPANISH LANGUAGE- OPTIONALS
Tecnologie agro-alimentari
3
whole year
GERMAN LANGUAGE - OPTIONALS
Tecnologie agro-alimentari
3
whole year
Group III ANNO- POSSIBILITA’ A SCELTA DA LINGUE E/O LABORATORIO E/O PROLUNGAMENTO TIROCINIO PRATICO APPLICATIVO
Required CFU: Min1 - Max10
LAB-BUSINESS OPTIONALS
Tecnologie agro-alimentari
3
whole year
FRENCH LANGUAGE - OPTIONALS
Tecnologie agro-alimentari
3
whole year
ENGLISH B2 - OPTIONALS
Tecnologie agro-alimentari
3
whole year
PORTUGUESE LANGUAGE - OPTIONALS
Tecnologie agro-alimentari
3
whole year
SPANISH LANGUAGE- OPTIONALS
Tecnologie agro-alimentari
3
whole year
GERMAN LANGUAGE - OPTIONALS
Tecnologie agro-alimentari
3
whole year
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP-OPTIONALS
Tecnologie agro-alimentari
1
I
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP
Tecnologie agro-alimentari
4
I
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP
Tecnologie agro-alimentari
2
I
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP
Tecnologie agro-alimentari
3
I
Group I ANNO- POSSIBILITA’ A SCELTA DA LINGUE
Required CFU: Min1 - Max3
FRENCH LANGUAGE - OPTIONALS
Tecnologie agro-alimentari
3
whole year
ENGLISH B2 - OPTIONALS
Tecnologie agro-alimentari
3
whole year
PORTUGUESE LANGUAGE - OPTIONALS
Tecnologie agro-alimentari
3
whole year
SPANISH LANGUAGE- OPTIONALS
Tecnologie agro-alimentari
3
whole year
GERMAN LANGUAGE - OPTIONALS
Tecnologie agro-alimentari
3
whole year
Group I ANNO- POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
AAF- SAN PIETRO GREEN TEAM- OPTIONALS
Tecnologie agro-alimentari
2
whole year
AAF- SAN PIETRO GREEN TEAM- OPTIONALS
Tecnologie agro-alimentari
1
whole year
AAF-MARKET SURVEY ON LARGE-SCALE RETAIL-PRELIMINARY OPERATIONS
Tecnologie agro-alimentari
1
whole year
ADVANCED INFORMATICS-OPTINALS
Tecnologie agro-alimentari
2
whole year
AAF-BASIC INFORMATICS-OPTIONALS
Tecnologie agro-alimentari
2
whole year
CYCLE OF SEMINARS ON ANIMAL SCIENCE IN CHANGING
Tecnologie agro-alimentari
1
I
Group III ANNO-POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
AAF - ANATOMY OF AQUATIC ANIMALS OF ZOOTECHNICAL INTEREST
Tecnologie agro-alimentari
2
II
AAF - PRECISION LIVESTOCK FARMING IN POULTRY AND RABBIT
Tecnologie agro-alimentari
3
II
AAF - CYCLE OF SEMINARS ON ANIMAL SCIENCE IN CHANGING
Tecnologie agro-alimentari
2
II
INTERNATIONAL COOPERATION
Tecnologie agro-alimentari
3
II
AAF - DOCUMENT RESEARCH AND INFORMATION IN THE DIGITAL AGE
Tecnologie agro-alimentari
2
whole year
AAF - FEED TECHNOLOGY
Tecnologie agro-alimentari
3
II
AAF-TECHNICAL DESIGN AND PRACTICAL CASES OF USING ARCHICAD INSTRUMENTS
Tecnologie agro-alimentari
2
II
AAF - ADVANCED ACCESS
Tecnologie agro-alimentari
2
whole year
AAF-SOCIAL AGRICULTURE
Tecnologie agro-alimentari
3
I
AAF-ARCHICAD BASE
Tecnologie agro-alimentari
2
I
AAF-COURSE OF SENSORY ANALYSIS
Tecnologie agro-alimentari
3
II
AAF-FUNDAMENTALS OF TARTUFICOLTURA
Tecnologie agro-alimentari
2
II
AAF-ORGANIZATIONAL FORMS AND FISCALITIES IN THE AGRICULTURAL COMPANY
Tecnologie agro-alimentari
2
II
ADVANCED INFORMATICS-OPTINALS
Tecnologie agro-alimentari
2
whole year
AAF-BASIC INFORMATICS-OPTIONALS
Tecnologie agro-alimentari
2
whole year
AAF-BIBLIOGRAPHICAL RESEARCH
Tecnologie agro-alimentari
2
whole year
Group II ANNO- POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
AAF - ANATOMY OF AQUATIC ANIMALS OF ZOOTECHNICAL INTEREST
Tecnologie agro-alimentari
2
II
AAF - FEED TECHNOLOGY
Tecnologie agro-alimentari
3
II
AAF-TECHNICAL DESIGN AND PRACTICAL CASES OF USING ARCHICAD INSTRUMENTS
Tecnologie agro-alimentari
2
II
AAF- SAN PIETRO GREEN TEAM- OPTIONALS
Tecnologie agro-alimentari
1
whole year
AAF- SAN PIETRO GREEN TEAM- OPTIONALS
Tecnologie agro-alimentari
2
whole year
AAF-ADVANCED ACCESS
Tecnologie agro-alimentari
1
whole year
AAF-SOCIAL AGRICULTURE
Tecnologie agro-alimentari
3
I
AAF-ARCHICAD BASE
Tecnologie agro-alimentari
2
I
AAF-COURSE OF SENSORY ANALYSIS
Tecnologie agro-alimentari
3
II
AAF-FUNDAMENTALS OF TARTUFICOLTURA
Tecnologie agro-alimentari
2
II
AAF-ORGANIZATIONAL FORMS AND FISCALITIES IN THE AGRICULTURAL COMPANY
Tecnologie agro-alimentari
2
II
ADVANCED INFORMATICS-OPTINALS
Tecnologie agro-alimentari
2
whole year
AAF-BASIC INFORMATICS-OPTIONALS
Tecnologie agro-alimentari
2
whole year
AAF-BIBLIOGRAPHICAL RESEARCH
Tecnologie agro-alimentari
2
whole year
AAF-BIBLIOGRAPHICAL SEARCH
Tecnologie agro-alimentari
1
whole year
CYCLE OF SEMINARS ON ANIMAL SCIENCE IN CHANGING
Tecnologie agro-alimentari
1
I
DOCUMENT RESEARCH AND INFORMATION IN THE DIGITAL AGE
Tecnologie agro-alimentari
1
whole year
Group I ANNO- POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
AAF- SAN PIETRO GREEN TEAM- OPTIONALS
Viticoltura e enologia
2
whole year
AAF- SAN PIETRO GREEN TEAM- OPTIONALS
Viticoltura e enologia
1
whole year
AAF-MARKET SURVEY ON LARGE-SCALE RETAIL-PRELIMINARY OPERATIONS
Viticoltura e enologia
1
whole year
ADVANCED INFORMATICS-OPTINALS
Viticoltura e enologia
2
whole year
AAF-BASIC INFORMATICS-OPTIONALS
Viticoltura e enologia
2
whole year
CYCLE OF SEMINARS ON ANIMAL SCIENCE IN CHANGING
Viticoltura e enologia
1
I
Group III ANNO-POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
AAF - ANATOMY OF AQUATIC ANIMALS OF ZOOTECHNICAL INTEREST
Viticoltura e enologia
2
II
AAF - PRECISION LIVESTOCK FARMING IN POULTRY AND RABBIT
Viticoltura e enologia
3
II
AAF - CYCLE OF SEMINARS ON ANIMAL SCIENCE IN CHANGING
Viticoltura e enologia
2
II
INTERNATIONAL COOPERATION
Viticoltura e enologia
3
II
AAF - DOCUMENT RESEARCH AND INFORMATION IN THE DIGITAL AGE
Viticoltura e enologia
2
whole year
AAF - FEED TECHNOLOGY
Viticoltura e enologia
3
II
AAF-TECHNICAL DESIGN AND PRACTICAL CASES OF USING ARCHICAD INSTRUMENTS
Viticoltura e enologia
2
II
AAF - ADVANCED ACCESS
Viticoltura e enologia
2
whole year
AAF-SOCIAL AGRICULTURE
Viticoltura e enologia
3
I
AAF-ARCHICAD BASE
Viticoltura e enologia
2
I
AAF-COURSE OF SENSORY ANALYSIS
Viticoltura e enologia
3
II
AAF-FUNDAMENTALS OF TARTUFICOLTURA
Viticoltura e enologia
2
II
AAF-ORGANIZATIONAL FORMS AND FISCALITIES IN THE AGRICULTURAL COMPANY
Viticoltura e enologia
2
II
ADVANCED INFORMATICS-OPTINALS
Viticoltura e enologia
2
whole year
AAF-BASIC INFORMATICS-OPTIONALS
Viticoltura e enologia
2
whole year
AAF-BIBLIOGRAPHICAL RESEARCH
Viticoltura e enologia
2
whole year
Group II ANNO- POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
AAF - ANATOMY OF AQUATIC ANIMALS OF ZOOTECHNICAL INTEREST
Viticoltura e enologia
2
II
AAF - FEED TECHNOLOGY
Viticoltura e enologia
3
II
AAF-TECHNICAL DESIGN AND PRACTICAL CASES OF USING ARCHICAD INSTRUMENTS
Viticoltura e enologia
2
II
AAF- SAN PIETRO GREEN TEAM- OPTIONALS
Viticoltura e enologia
1
whole year
AAF- SAN PIETRO GREEN TEAM- OPTIONALS
Viticoltura e enologia
2
whole year
AAF-ADVANCED ACCESS
Viticoltura e enologia
1
whole year
AAF-SOCIAL AGRICULTURE
Viticoltura e enologia
3
I
AAF-ARCHICAD BASE
Viticoltura e enologia
2
I
AAF-COURSE OF SENSORY ANALYSIS
Viticoltura e enologia
3
II
AAF-FUNDAMENTALS OF TARTUFICOLTURA
Viticoltura e enologia
2
II
AAF-ORGANIZATIONAL FORMS AND FISCALITIES IN THE AGRICULTURAL COMPANY
Viticoltura e enologia
2
II
ADVANCED INFORMATICS-OPTINALS
Viticoltura e enologia
2
whole year
AAF-BASIC INFORMATICS-OPTIONALS
Viticoltura e enologia
2
whole year
AAF-BIBLIOGRAPHICAL RESEARCH
Viticoltura e enologia
2
whole year
AAF-BIBLIOGRAPHICAL SEARCH
Viticoltura e enologia
1
whole year
CYCLE OF SEMINARS ON ANIMAL SCIENCE IN CHANGING
Viticoltura e enologia
1
I
DOCUMENT RESEARCH AND INFORMATION IN THE DIGITAL AGE
Viticoltura e enologia
1
whole year
Group I ANNO-POSSIBILITA’ A SCELTA DA LINGUE
Required CFU: Min1 - Max3
FRENCH LANGUAGE - OPTIONALS
Viticoltura e enologia
3
whole year
ENGLISH B2 - OPTIONALS
Viticoltura e enologia
3
whole year
PORTUGUESE LANGUAGE - OPTIONALS
Viticoltura e enologia
3
whole year
SPANISH LANGUAGE- OPTIONALS
Viticoltura e enologia
3
whole year
GERMAN LANGUAGE - OPTIONALS
Viticoltura e enologia
3
whole year
Group III ANNO-POSSIBILITA’ A SCELTA DA LINGUE E/O LABORATORIO E/O PROLUNGAMENTO TIROCINIO PRATICO APPLICATIVO
Required CFU: Min1 - Max10
LAB-BUSINESS OPTIONALS
Viticoltura e enologia
3
whole year
FRENCH LANGUAGE - OPTIONALS
Viticoltura e enologia
3
whole year
ENGLISH B2 - OPTIONALS
Viticoltura e enologia
3
whole year
PORTUGUESE LANGUAGE - OPTIONALS
Viticoltura e enologia
3
whole year
SPANISH LANGUAGE- OPTIONALS
Viticoltura e enologia
3
whole year
GERMAN LANGUAGE - OPTIONALS
Viticoltura e enologia
3
whole year
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP-OPTIONALS
Viticoltura e enologia
1
I
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP
Viticoltura e enologia
4
I
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP
Viticoltura e enologia
2
I
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP
Viticoltura e enologia
3
I
Group II ANNO-POSSIBILITA’ A SCELTA DA LINGUE O LABORATORIO
Required CFU: Min1 - Max3
LAB-BUSINESS OPTIONALS
Viticoltura e enologia
3
whole year
FRENCH LANGUAGE - OPTIONALS
Viticoltura e enologia
3
whole year
ENGLISH B2 - OPTIONALS
Viticoltura e enologia
3
whole year
PORTUGUESE LANGUAGE - OPTIONALS
Viticoltura e enologia
3
whole year
SPANISH LANGUAGE- OPTIONALS
Viticoltura e enologia
3
whole year
GERMAN LANGUAGE - OPTIONALS
Viticoltura e enologia
3
whole year