Study-unit FOOD-DRUG BIOCHEMICAL INTERACTIONS

Course name Pharmacy
Study-unit Code A003578
Curriculum Comune a tutti i curricula
Lecturer Michela Codini
Lecturers
  • Michela Codini
Hours
  • 28 ore - Michela Codini
CFU 4
Course Regulation Coorte 2022
Supplied 2025/26
Supplied other course regulation
Learning activities Affine/integrativa
Area Attività formative affini o integrative
Sector BIO/10
Type of study-unit Opzionale (Optional)
Type of learning activities Attività formativa monodisciplinare
Language of instruction Italian
Contents The course aims to investigate drug-food interactions from both a pharmacological and nutritional perspective.
Reference texts Lecture notes and slides provided by the lecturer
Educational objectives Enable the pharmacist to gain knowledge about possible interactions between drug molecules, food and drink in order to advise on the best way to administer a drug.
Prerequisites Knowledge of biochemistry, physiology and pharmacology.
Teaching methods Lectures
Other information Recommended attendance
Learning verification modality Student assessment is done by oral examination.
The oral test consists of a discussion of about 30 minutes aimed at
ascertain the knowledge level and the understanding capability acquired
by the student on theoretical contents as indicated on the program. The
oral exam will also test the student communication skills and his
autonomy in the organization and exposure of the theoretical topics.
Extended program Introduction to the course. Nutrient-drug and drug-nutrient interactions.
Possible mechanisms of interaction: pharmacokinetic interactions and/or pharmacodynamic interactions. Recalls of pharmacokinetics. Factors influencing drug absorption: drug-specific and patient-specific.
Influence of food on drug dissolution. Uptake and efflux transporters. Effect of meals on gastrointestinal drug metabolism. Effect of dietary components (nutrients) on drug metabolism. Effects of alcohol, coffee, spices, juices.
Nutritional status and drugs: drugs associated with weight gain or weight loss. Drugs that alter gastrointestinal function. Metabolic effects of drugs: alterations in glucose, lipid and protein metabolism. Possible effect of drugs on mineral and vitamin metabolism. Nutritional status and drugs: overweight-obesity and malnutrition