Courses - Course Regulation 2022
The Department of Economics offers both First cycle degree courses and Second cycle degree courses in three different locations in Umbria: Assisi, Perugia and Terni:
Degree Course: Food science and technology
Study-units
1° Year
Study-unit | Curriculum | CFU | Period |
---|---|---|---|
ADDITIONAL FORMATIVE OBLIGATIONS- BIOLOGY | Common element in all curricula | 0 |
whole year |
ADDITIONAL FORMATIVE OBLIGATIONS- CHEMISTRY | Common element in all curricula | 0 |
whole year |
ADDITIONAL FORMATIVE OBLIGATIONS- PHYSICS | Common element in all curricula | 0 |
whole year |
ADDITIONAL FORMATIVE OBLIGATIONS - MATHEMATICS | Common element in all curricula | 0 |
whole year |
ORIENTATION ACTIVITIES | Common element in all curricula | 2 |
I |
ACTIVITY OF ORIENTATION | Common element in all curricula | 1 |
I |
CHEMISTRY | tecnologie agro-alimentari, viticoltura e enologia | 9 |
I |
FUNDAMENTALS OF BIOLOGY | tecnologie agro-alimentari, viticoltura e enologia | 10 |
I |
LAW 81/08 | Common element in all curricula | 1 |
I |
ENGLISH LANGUAGE - B1 | Common element in all curricula | 6 |
I |
MATHEMATICS | tecnologie agro-alimentari, viticoltura e enologia | 6 |
I |
MATHEMATICAL ANALYSIS | tecnologie agro-alimentari | 6 |
II |
OPTINALS | Common element in all curricula | 3 |
II |
PHYSICS | tecnologie agro-alimentari, viticoltura e enologia | 6 |
II |
GENETICS OF GRAPEVINE | viticoltura e enologia | 6 |
II |
COMPUTER SCIENCE AND STATISTICS | tecnologie agro-alimentari, viticoltura e enologia | 6 |
II |
2° Year
Study-unit | Curriculum | CFU | Period |
---|---|---|---|
AGRONOMY AND ARBORICULTURE | tecnologie agro-alimentari | 12 |
whole year |
VITICULTURE | viticoltura e enologia | 12 |
whole year |
FOOD BIOCHEMISTRY | tecnologie agro-alimentari, viticoltura e enologia | 6 |
I |
GENERAL MICROBIOLOGY | Common element in all curricula | 6 |
I |
FOOD UNIT OPERATIONS | Common element in all curricula | 6 |
I |
SOIL CHEMISTRY | viticoltura e enologia | 6 |
II |
CROPS PROTECTION I AND II | tecnologie agro-alimentari | 12 |
II |
CROPS PROTECTION I AND II | viticoltura e enologia | 12 |
II |
FOOD MICROBIOLOGY | Common element in all curricula | 6 |
II |
ANIMAL PRODUCTION | tecnologie agro-alimentari | 6 |
II |
3° Year
Study-unit | Curriculum | CFU | Period |
---|---|---|---|
FOOD SCIENCE AND HUMAN NUTRITION | Common element in all curricula | 9 |
I |
OPTINALS | Common element in all curricula | 9 |
I |
QUALITY CONTROL AND MANAGEMENT | Common element in all curricula | 6 |
I |
AGRICULTURAL ECONOMICS | Common element in all curricula | 6 |
I |
ENOLOGY I | viticoltura e enologia | 6 |
I |
PROCESSES OF FOOD TECHNOLOGY I | tecnologie agro-alimentari | 6 |
I |
FOOD MARKETING | Common element in all curricula | 6 |
II |
ENOLOGY II | viticoltura e enologia | 6 |
II |
FOOD PROCESSING TECHNOLOGY II | tecnologie agro-alimentari | 6 |
II |
FINAL EXAMINATION | Common element in all curricula | 12 |
II |
STAGES OUTDOOR | Common element in all curricula | 6 |
II |
INTERNSCHIP | Common element in all curricula | 6 |
II |
STAGE | Common element in all curricula | 12 |
II |
Optional course content (Groups)
Study-unit | Curriculum | CFU | Period |
---|---|---|---|
Group II ANNO- POSSIBILITA’ A SCELTA DA LINGUE O LABORATORIO
Required CFU: Min1 - Max6
|
|||
LAB-BUSINESS OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
FRENCH LANGUAGE - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
ENGLISH B2 - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
ENGLISH C1 - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
PORTUGUESE LANGUAGE - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
SPANISH LANGUAGE- OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
GERMAN LANGUAGE - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
Group III ANNO- POSSIBILITA’ A SCELTA DA LINGUE E/O LABORATORIO E/O PROLUNGAMENTO TIROCINIO PRATICO APPLICATIVO
Required CFU: Min1 - Max10
|
|||
LAB-BUSINESS OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
FRENCH LANGUAGE - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
ENGLISH B2 - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
ENGLISH C1 - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
PORTUGUESE LANGUAGE - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
SPANISH LANGUAGE- OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
GERMAN LANGUAGE - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP-OPTIONALS | Tecnologie agro-alimentari |
1 |
I |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP | Tecnologie agro-alimentari |
3 |
I |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP | Tecnologie agro-alimentari |
4 |
I |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP | Tecnologie agro-alimentari |
2 |
I |
Group I ANNO- POSSIBILITA’ A SCELTA DA LINGUE
Required CFU: Min1 - Max3
|
|||
FRENCH LANGUAGE - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
ENGLISH B2 - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
PORTUGUESE LANGUAGE - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
SPANISH LANGUAGE- OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
GERMAN LANGUAGE - OPTIONALS | Tecnologie agro-alimentari |
3 |
whole year |
Group I ANNO- POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
|
|||
AAF- SAN PIETRO GREEN TEAM- OPTIONALS | Tecnologie agro-alimentari |
1 |
whole year |
AAF- SAN PIETRO GREEN TEAM- OPTIONALS | Tecnologie agro-alimentari |
2 |
whole year |
AAF-MARKET SURVEY ON LARGE-SCALE RETAIL-PRELIMINARY OPERATIONS | Tecnologie agro-alimentari |
1 |
whole year |
ADVANCED INFORMATICS-OPTINALS | Tecnologie agro-alimentari |
2 |
whole year |
AAF-BASIC INFORMATICS-OPTIONALS | Tecnologie agro-alimentari |
2 |
whole year |
Group III ANNO-POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
|
|||
AAF - ANATOMY OF AQUATIC ANIMALS OF ZOOTECHNICAL INTEREST | Tecnologie agro-alimentari |
2 |
II |
AAF - COPERNICUS, AGRICULTURE 4.0 AND ENVIRONMENTAL AND BUSINESS SUSTAINABILITY | Tecnologie agro-alimentari |
2 |
whole year |
LIVESTOCK DIETOLOGY | Tecnologie agro-alimentari |
3 |
II |
INTERNATIONAL COOPERATION | Tecnologie agro-alimentari |
3 |
II |
AAF - MASSIVE OPEN ONLINE COURSES (MOOC) ON ONE HEATH TOPIC | Tecnologie agro-alimentari |
3 |
II |
AAF - PRINCIPLES OF IN VITRO CROPS OF VEGETABLE SPECIES | Tecnologie agro-alimentari |
3 |
I |
AAF - DOCUMENT RESEARCH AND INFORMATION IN THE DIGITAL AGE | Tecnologie agro-alimentari |
2 |
whole year |
AAF - SENSORS FOR MONITORING AGRO-FORESTRY SYSTEMS | Tecnologie agro-alimentari |
4 |
I |
AAF - ADVANCED ACCESS | Tecnologie agro-alimentari |
2 |
whole year |
AAF-SOCIAL AGRICULTURE | Tecnologie agro-alimentari |
3 |
I |
AAF-COURSE OF SENSORY ANALYSIS | Tecnologie agro-alimentari |
3 |
II |
AAF-FUNDAMENTALS OF TARTUFICOLTURA | Tecnologie agro-alimentari |
2 |
II |
AAF-ORGANIZATIONAL FORMS AND FISCALITIES IN THE AGRICULTURAL COMPANY | Tecnologie agro-alimentari |
2 |
II |
ADVANCED INFORMATICS-OPTINALS | Tecnologie agro-alimentari |
2 |
whole year |
AAF-BASIC INFORMATICS-OPTIONALS | Tecnologie agro-alimentari |
2 |
whole year |
AAF-BIBLIOGRAPHICAL RESEARCH | Tecnologie agro-alimentari |
2 |
whole year |
Group II ANNO- POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
|
|||
AAF- SAN PIETRO GREEN TEAM- OPTIONALS | Tecnologie agro-alimentari |
2 |
whole year |
ADVANCED INFORMATICS-OPTINALS | Tecnologie agro-alimentari |
2 |
whole year |
AAF-BASIC INFORMATICS-OPTIONALS | Tecnologie agro-alimentari |
2 |
whole year |
Group I ANNO- POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
|
|||
AAF- SAN PIETRO GREEN TEAM- OPTIONALS | Viticoltura e enologia |
1 |
whole year |
AAF- SAN PIETRO GREEN TEAM- OPTIONALS | Viticoltura e enologia |
2 |
whole year |
AAF-MARKET SURVEY ON LARGE-SCALE RETAIL-PRELIMINARY OPERATIONS | Viticoltura e enologia |
1 |
whole year |
ADVANCED INFORMATICS-OPTINALS | Viticoltura e enologia |
2 |
whole year |
AAF-BASIC INFORMATICS-OPTIONALS | Viticoltura e enologia |
2 |
whole year |
Group III ANNO-POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
|
|||
AAF - ANATOMY OF AQUATIC ANIMALS OF ZOOTECHNICAL INTEREST | Viticoltura e enologia |
2 |
II |
AAF - COPERNICUS, AGRICULTURE 4.0 AND ENVIRONMENTAL AND BUSINESS SUSTAINABILITY | Viticoltura e enologia |
2 |
whole year |
LIVESTOCK DIETOLOGY | Viticoltura e enologia |
3 |
II |
INTERNATIONAL COOPERATION | Viticoltura e enologia |
3 |
II |
AAF - MASSIVE OPEN ONLINE COURSES (MOOC) ON ONE HEATH TOPIC | Viticoltura e enologia |
3 |
II |
AAF - PRINCIPLES OF IN VITRO CROPS OF VEGETABLE SPECIES | Viticoltura e enologia |
3 |
I |
AAF - DOCUMENT RESEARCH AND INFORMATION IN THE DIGITAL AGE | Viticoltura e enologia |
2 |
whole year |
AAF - SENSORS FOR MONITORING AGRO-FORESTRY SYSTEMS | Viticoltura e enologia |
4 |
I |
AAF - ADVANCED ACCESS | Viticoltura e enologia |
2 |
whole year |
AAF-SOCIAL AGRICULTURE | Viticoltura e enologia |
3 |
I |
AAF-COURSE OF SENSORY ANALYSIS | Viticoltura e enologia |
3 |
II |
AAF-FUNDAMENTALS OF TARTUFICOLTURA | Viticoltura e enologia |
2 |
II |
AAF-ORGANIZATIONAL FORMS AND FISCALITIES IN THE AGRICULTURAL COMPANY | Viticoltura e enologia |
2 |
II |
ADVANCED INFORMATICS-OPTINALS | Viticoltura e enologia |
2 |
whole year |
AAF-BASIC INFORMATICS-OPTIONALS | Viticoltura e enologia |
2 |
whole year |
AAF-BIBLIOGRAPHICAL RESEARCH | Viticoltura e enologia |
2 |
whole year |
Group II ANNO- POSSIBILITA’ A SCELTA DA AAF
Required CFU: Min1 - Max4
|
|||
AAF- SAN PIETRO GREEN TEAM- OPTIONALS | Viticoltura e enologia |
2 |
whole year |
ADVANCED INFORMATICS-OPTINALS | Viticoltura e enologia |
2 |
whole year |
AAF-BASIC INFORMATICS-OPTIONALS | Viticoltura e enologia |
2 |
whole year |
Group I ANNO-POSSIBILITA’ A SCELTA DA LINGUE
Required CFU: Min1 - Max3
|
|||
FRENCH LANGUAGE - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
ENGLISH B2 - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
PORTUGUESE LANGUAGE - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
SPANISH LANGUAGE- OPTIONALS | Viticoltura e enologia |
3 |
whole year |
GERMAN LANGUAGE - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
Group III ANNO-POSSIBILITA’ A SCELTA DA LINGUE E/O LABORATORIO E/O PROLUNGAMENTO TIROCINIO PRATICO APPLICATIVO
Required CFU: Min1 - Max10
|
|||
LAB-BUSINESS OPTIONALS | Viticoltura e enologia |
3 |
whole year |
FRENCH LANGUAGE - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
ENGLISH B2 - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
ENGLISH C1 - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
PORTUGUESE LANGUAGE - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
SPANISH LANGUAGE- OPTIONALS | Viticoltura e enologia |
3 |
whole year |
GERMAN LANGUAGE - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP-OPTIONALS | Viticoltura e enologia |
1 |
I |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP | Viticoltura e enologia |
3 |
I |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP | Viticoltura e enologia |
4 |
I |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP | Viticoltura e enologia |
2 |
I |
Group II ANNO-POSSIBILITA’ A SCELTA DA LINGUE O LABORATORIO
Required CFU: Min1 - Max6
|
|||
LAB-BUSINESS OPTIONALS | Viticoltura e enologia |
3 |
whole year |
FRENCH LANGUAGE - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
ENGLISH B2 - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
ENGLISH C1 - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
PORTUGUESE LANGUAGE - OPTIONALS | Viticoltura e enologia |
3 |
whole year |
SPANISH LANGUAGE- OPTIONALS | Viticoltura e enologia |
3 |
whole year |
GERMAN LANGUAGE - OPTIONALS | Viticoltura e enologia |
3 |
whole year |