Courses - Course Regulation 2022
The Department of Economics offers both First cycle degree courses and Second cycle degree courses in three different locations in Umbria: Assisi, Perugia and Terni:
Degree Course: Economics and culture of human nutrition
Study-units
1° Year
Study-unit | Curriculum | CFU | Period |
---|---|---|---|
AAF- SAN PIETRO GREEN TEAM- OPTIONALS | Common element in all curricula | 1 |
whole year |
AAF- SAN PIETRO GREEN TEAM- OPTIONALS | Common element in all curricula | 2 |
whole year |
AAF-MARKET SURVEY ON LARGE-SCALE RETAIL-PRELIMINARY OPERATIONS | Common element in all curricula | 1 |
whole year |
ADVANCED INFORMATICS | Common element in all curricula | 2 |
whole year |
ADVANCED INFORMATICS-OPTINALS | Common element in all curricula | 2 |
whole year |
BASIC INFORMATICS | Common element in all curricula | 2 |
whole year |
AAF-BASIC INFORMATICS-OPTIONALS | Common element in all curricula | 2 |
whole year |
PLANT BIOLOGY AND APPLIED BOTANY | Common element in all curricula | 12 |
whole year |
AAF-MARKET SURVEY ON LARGE-SCALE RETAIL-PRELIMINARY OPERATIONS | Common element in all curricula | 1 |
whole year |
FRENCH LANGUAGE - OPTIONALS | Common element in all curricula | 3 |
whole year |
ENGLISH LANGUAGE - B1 | Common element in all curricula | 4 |
whole year |
ENGLISH B2 - OPTIONALS | Common element in all curricula | 3 |
whole year |
PORTUGUESE LANGUAGE - OPTIONALS | Common element in all curricula | 3 |
whole year |
SPANISH LANGUAGE- OPTIONALS | Common element in all curricula | 3 |
whole year |
GERMAN LANGUAGE - OPTIONALS | Common element in all curricula | 3 |
whole year |
ADDITIONAL FORMATIVE OBLIGATIONS- BIOLOGY | Common element in all curricula | 0 |
whole year |
ADDITIONAL FORMATIVE OBLIGATIONS- CHEMISTRY | Common element in all curricula | 0 |
whole year |
ADDITIONAL FORMATIVE OBLIGATIONS- PHYSICS | Common element in all curricula | 0 |
whole year |
ADDITIONAL FORMATIVE OBLIGATIONS - MATHEMATICS | Common element in all curricula | 0 |
whole year |
ACTIVITY OF ORIENTATION | Common element in all curricula | 1 |
I |
CHEMISTRY | Common element in all curricula | 9 |
I |
LAW 81/08 | Common element in all curricula | 1 |
I |
MATHEMATICS | Common element in all curricula | 6 |
I |
AGRICULTURAL AND ALIMENTARY HISTORY | Common element in all curricula | 8 |
I |
FURTHER EDUCATIONAL ACTIVITIES | Common element in all curricula | 5 |
I |
PHYSICS | Common element in all curricula | 6 |
II |
ECONOMIC PRINCIPLES | Common element in all curricula | 6 |
II |
2° Year
Study-unit | Curriculum | CFU | Period |
---|---|---|---|
SUPPLYING AND QUALITY OF PLANTS PRODUCTION | Common element in all curricula | 12 |
I |
SUPPLY AND QUALITY OF LIVESTOCK PRODUCTS AND FISH | Common element in all curricula | 6 |
I |
FOOD BIOCHEMISTRY | Common element in all curricula | 6 |
I |
GENETICS AND BIOTECHNOLOGY OF FOOD CROPS | Common element in all curricula | 6 |
I |
FOOD AND METABOLIC DISEASES | Common element in all curricula | 8 |
II |
CONSUMPTION AND FOOD RIGHTS | Common element in all curricula | 9 |
II |
DIET BASICS | Common element in all curricula | 6 |
II |
NUTRITION SCIENCES | Common element in all curricula | 9 |
II |
3° Year
Study-unit | Curriculum | CFU | Period |
---|---|---|---|
HYGIENE AND FOOD MICROBIOLOGY | Common element in all curricula | 12 |
whole year |
OPTIONALS | Common element in all curricula | 6 |
I |
PRINCIPLES OF CROP PROTECTION | Common element in all curricula | 6 |
I |
PROCESSES OF FOOD TECHNOLOGY | Common element in all curricula | 6 |
I |
ANTHROPOLOGY OF ALIMENTATION | Common element in all curricula | 6 |
II |
OPTIONALS | Common element in all curricula | 6 |
II |
FOOD MARKETING | Common element in all curricula | 6 |
II |
FINAL EXAM | Common element in all curricula | 6 |
II |
STAGE | Common element in all curricula | 8 |
II |
Optional course content (Groups)
Study-unit | Curriculum | CFU | Period |
---|---|---|---|
Group III ANNO - POSSIBILITA' A SCELTA DA AAF
Required CFU: Min1 - Max4
|
|||
AAF - ANATOMY OF AQUATIC ANIMALS OF ZOOTECHNICAL INTEREST | common element in all curricula |
2 |
II |
AAF - COPERNICUS, AGRICULTURE 4.0 AND ENVIRONMENTAL AND BUSINESS SUSTAINABILITY | common element in all curricula |
2 |
whole year |
LIVESTOCK DIETOLOGY | common element in all curricula |
3 |
II |
INTERNATIONAL COOPERATION | common element in all curricula |
3 |
II |
AAF - MASSIVE OPEN ONLINE COURSES (MOOC) ON ONE HEATH TOPIC | common element in all curricula |
3 |
II |
AAF - PRINCIPLES OF IN VITRO CROPS OF VEGETABLE SPECIES | common element in all curricula |
3 |
I |
AAF - DOCUMENT RESEARCH AND INFORMATION IN THE DIGITAL AGE | common element in all curricula |
2 |
whole year |
AAF - SENSORS FOR MONITORING AGRO-FORESTRY SYSTEMS | common element in all curricula |
4 |
I |
AAF - ADVANCED ACCESS | common element in all curricula |
2 |
whole year |
AAF-SOCIAL AGRICULTURE | common element in all curricula |
3 |
I |
AAF-COURSE OF SENSORY ANALYSIS | common element in all curricula |
3 |
II |
AAF-FUNDAMENTALS OF TARTUFICOLTURA | common element in all curricula |
2 |
II |
AAF-ORGANIZATIONAL FORMS AND FISCALITIES IN THE AGRICULTURAL COMPANY | common element in all curricula |
2 |
II |
ADVANCED INFORMATICS-OPTINALS | common element in all curricula |
2 |
whole year |
AAF-BASIC INFORMATICS-OPTIONALS | common element in all curricula |
2 |
whole year |
AAF-BIBLIOGRAPHICAL RESEARCH | common element in all curricula |
2 |
whole year |
Group III ANNO - POSSIBILITA' A SCELTA DA LINGUE E/O LABORATORIO E/O PROLUNGAMENTO TIROCINIO PRATICO APPLICATIVO
Required CFU: Min1 - Max9
|
|||
LAB-BUSINESS OPTIONALS | common element in all curricula |
3 |
whole year |
FRENCH LANGUAGE - OPTIONALS | common element in all curricula |
3 |
whole year |
ENGLISH B2 - OPTIONALS | common element in all curricula |
3 |
whole year |
ENGLISH C1 - OPTIONALS | common element in all curricula |
3 |
whole year |
PORTUGUESE LANGUAGE - OPTIONALS | common element in all curricula |
3 |
whole year |
SPANISH LANGUAGE- OPTIONALS | common element in all curricula |
3 |
whole year |
GERMAN LANGUAGE - OPTIONALS | common element in all curricula |
3 |
whole year |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP | common element in all curricula |
3 |
I |
EXTENSION OF PRACTICAL AND APPLICATIVE INTERNSHIP | common element in all curricula |
2 |
I |